Hibachi Fried Rice
This is delicious restaurant-style Hibachi Fried Rice or Japanese Fried Rice for a quick Asian-inspired meal.
Ingredients
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Onion
Veggies
Chili
4 tablespoon butter ½ cup Onion cut into 1-inch cubes 2 teaspoon Garlic chopped ¼ cup Peas ¼ cup Carrots cubed
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Chili
Veggies
Onion
2 Eggs 4 cups Cooked Rice Salt to taste ½ teaspoon White Pepper 1 tablespoon Soy Sauce 1 tablespoon Roasted Sesame Oil
Heat a wok until it is very hot and add butter to a wok then add onion and garlic and fry for a minute.
Step 1
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Step 2
Now it's time to add peas and carrots and saute for a minute. Then push the veggies to the side.
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Step 3
Now you need to add whisked eggs to the wok and scramble them. Mix the scrambled eggs with the veggies.
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Step 4
Now add cooked rice, salt, white pepper powder, soy sauce, and toasted sesame oil and toss well.
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Now It's Ready To Serve
Serve it with Hibachi chicken and Yum Yum sauce and get transported to a Japanese Steakhouse.
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If you want to know how to make Honey Garlic Meatballs then Click On "Learn Now"
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